Preserve Freshness, Prevent Spoilage & Ensure Food Safety - Naturally
Dried seafood (like shrimp, anchovies, squid) and dried meats (such as jerky, salami chips, or cured meat snacks) are high in protein and fat - making them extremely sensitive to oxygen exposure. Oxygen leads to oxidation of fats, rancid odors, color degradation, and bacterial growth, especially in humid or warm storage conditions.
Using Oxygen Absorbers in dried seafood and meat packaging offers a natural, chemical-free method to extend shelf life, preserve flavor and color, and meet global food safety standards.

Benefits of Using Oxygen Absorbers in Dried Seafood & Meat
- Prevents Rancidity & Odor: Stops oxidation of oils and fats in high-protein foods
- Inhibits Bacteria & Fungal Growth: Reduces oxygen below 0.01%, stopping microbial spoilage
- Maintains Flavor, Texture & Color: Keeps dried meat and fish fresh, aromatic, and visually appealing
- Extends Shelf Life Significantly: Increases marketable life in both domestic and export channels
- Meets Clean-Label Standards: No artificial preservatives or refrigeration needed
- Protects High-Value Exports: Ensures consistent quality across long shipping cycles
Ideal Packaging Types
- Vacuum-sealed laminated pouches with oxygen absorber inside
- PET/ALU zip-lock or resealable stand-up bags
- Resealable barrier pouches for repeated use
- MAP (Modified Atmosphere Packaging) with nitrogen flush + oxygen absorber
- Foil pouches for moisture and light-sensitive products
- Common oxygen absorber sizes: 50cc to 500cc, based on pack size and product density.
Safe & Certified for Protein-Rich Foods
Ethics Traders supplies Chunwang Oxygen Absorbers that are:
DMF-free, ROHS compliant, SGS tested, and ISO certified
SGS Tested and safe for direct contact with food
Suitable for both ready-to-eat and semi-moist dried seafood and meats
Commonly Used By:
Dried fish & seafood packers
Jerky & dried meat snack brands
Asian & gourmet food exporters
Pet food manufacturers (for dried fish/meat-based treats)
Ethnic grocery brands and high-protein snack makers
Need to extend the shelf life of your high-protein dried products?